Mokapat 1 cup
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Mokapat 1 cup
handle type: insulation
valve: Original Italian
Quality: Top
Description
Making espresso with a coffee pot
- To prepare espresso with a mokapot, first fill the water tank of the mokapot under the valve We fill
- We fill the coffee tank of the Mokapot and make the coffee completely smooth, smoothing its surface. با روش موکاپات نیازی به فشرده کردن قهوه نیست.
- We put the coffee tank on the water tank and close the Mokapot teapot.
- We put the moka pot on a gentle flame (it is better to use a diffuser flame) until the water is completely heated and the extraction process begins.
- After a few minutes, the coffee extract comes out of the outlet of the moka pot. We continue the extraction until the color of the output coffee is completely light and it starts spraying. Remove the moka pot from the flame and serve it in an espresso cup.
- To maintain the espresso temperature, it is better to preheat the serving cup.
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